Bar Menu Starters

STARTERS

Seafood Chowder : shellfish and seafood with white wine, dill,
root vegetable mirepoix €5.95

Fish Cakes: Crayfish, poached salmon, cod with a lightly spiced pickled cucumber salad, lemon and horseradish crème fraiche €7.95

Chicken Liver & Foie Gras Paté with soft herbs, toasted brioche, sour cherry and plum compote €6.95

Goat’s Cheese Tart: roast fig, carmelized red onion, thyme and goat’s cheese with
wild ginger and apple purée €6.95

Sautéed Wild Mushrooms, smoked bacon and garlic, tarragon cream, toasted sourdough€5.95

Steamed Galway Bay Mussels in garlic, dill, white wine, lemon cream €7.95
(double portion €10.95)

Panfried Black Tiger Prawns tossed with garlic, lime, chilli and dressed baby leaves €7.95

Spicy Chicken Wings €6.95


			BAR MENU

			STARTERS Seafood Chowder : shellfish and seafood with white wine, dill, root vegetable mirepoix €5.95 Fish Cakes: Crayfish, poached salmon, cod with a lightly spiced pickled cucumber salad, lemon and horseradish crème fraiche €7.95 Chicken Liver & Foie Gras Paté with soft herbs, toasted brioche, sour cherry and plum compote €6.95 Goat’s Cheese Tart: roast fig, carmelized red onion, thyme and goat’s cheese with wild ginger and apple purée €6.95 Sautéed Wild Mushrooms, smoked bacon and garlic, tarragon cream, toasted sourdough€5.95 Steamed Galway Bay Mussels in garlic, dill, white wine, lemon cream €7.95 (double portion €10.95) Panfried Black Tiger Prawns tossed with garlic, lime, chilli and dressed baby leaves €7.95 Spicy Chicken Wings €6.95